The unique flavor profile and mineral composition of Acqua Panna comes from its 14-year journey through the aquifer beneath the sun-drenched hills of Tuscany and creates the smoothest tasting water. This unique journey creates a naturally alkaline spring water with a pH of 8.0 or higher.

Some come for its world-class art, others for its dreamy countryside and rolling hills. From the Romans to the Renaissance, artisans and modern fashion, Tuscany beats with culture at every turn. An extraordinary place steeped in history, Acqua Panna is Tuscany captured in a bottle.

It all began in 1564 at Villa Panna, a summer retreat for the Medici family who led the way for the Italian Renaissance. The Medici discovered the source of Acqua Panna water and consistently transported it 25 miles back to Florence because of the amazing smooth taste found nowhere else.